The wild popularity of plant-based spreads are, well...spreading. Why? Because with the highest-quality oils and seasonings, these spreads boost the flavor of everything they touch.
Just a drizzle of dressing makes the vegetables go down—these creamy plant-based dressings are crafted to elevate everything from avocados to zucchini to craving status
Sweet, spicy, sour, and savory—is your mouth watering already? Try these plant-based vinaigrettes for a truly balanced dip, dressing or marinade.