Green Goddess Dip

INGREDIENTS

• 3 Tbsp Plant Junkie Organic Avocado Oil
• 3-4 Tbsp lemon juice
• 1 cup sour cream
• 2 medium sized avocados
• 1 cups fresh spinach
• 2 garlic cloves
• 1/4 cup parsley leaves
• 2 Tbsp fresh dill
• 2 Tbsp fresh chives
• season with salt and black pepper

DIRECTIONS

1. 1

   Add all the ingredients in a food processor or high-powered blender. Blend until smooth.

2. 2

   Taste, and adjust seasoning as needed.

3. 3

   Refrigerate 30 minutes or until ready to use.

4. 4

   Serve with fresh vegetables.

5. 5

   Enjoy your Green Goddess Dip!